Description
Lucy’s – Gluten-Free Chocolate Chip Cookies, 5.5oz
Fresh and tasty, Lucy’s Gluten-Free Chocolate Chip Cookies are the ultimate ‘free-from’ treat full of chocolatey goodness to satisfy your sweet tooth.
Key Information
- Resealable Packaging
- Gluten-Free
- Nut-Free
- Non-GMO
- Kosher
Product Overview
Made from organic and naturally sourced ingredients, Lucy’s Gluten-Free Chocolate Chip Cookies are the ultimate ‘free-from’ snack. Made without gluten, dairy, or nuts, these fresh and crispy chocolate chip cookies are an irresistibly moreish treat that kids and grown-ups can’t get enough of!
Ingredients
Lucys Blend (Gluten-Free Oat, Garbanzo/Chickpea, Potato Starch, Tapioca, Sorghum And Fava Flours), Cane Sugar*, Vegan Chocolate Chips (Sugar, Unsweetened Chocolate, Dextrose, Cocoa Butter, Soy Lecithin, Natural Vanilla Extract), Soy Milk* (Contains Carrageenan), Molasses*, Sustainable Palm Fruit Oil, Expeller Pressed Canola Oil, Olive Oil, Filtered Water, Sunflower Lecithin, Non-Dairy Lactic Acid, Baking Soda, Vanilla Extract*, Potassium Bitartrate, Baking Powder, Xanthan Gum, Salt, Calcium Carbonate, Annatto Extract Color, Cellulose Gum.
*Organic Ingredients
All Ingredients Are From Natural Sources
Allergens: Oat, Soya
| Nutrition Facts | |
|---|---|
| Servings | 5 per container |
| Serv. Size | 32g |
| Amount Per Serving | |
| Calories | 130 |
| Calories from fat | 50 |
| Total Fat | 5g |
| Sat. Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Total Carbohydrate | 20g |
| Dietary Fiber | 2g |
| Protein | 2g |
| Sodium | 170mg |
| Sugars | 12g |
